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DRJAFS Table of Content: September, 2016; Vol.4 (9)


A comparison of nutritional value of raisin wastes obtained from two Iranian grape varieties by in vitro rumen fermentation

Article Number: DRJA19382700
DOI:

Ali Asghar Yaghoubi, Abdoul Mansour Tahmasbi, Abbas Ali Naserian, Reza Valizadeh and Alireza Vakili

Original Research Article
| Abstract | Full-Text PDF |

Comparative Yield of Planting on Heap and Ridge of Four Yam (Dioscorea rotundata Poir) mini setts Landraces

Article Number: DRJA12182081
DOI:

Waziri A., Tsado E. K., Gana A. S., LikitaT, and Daniya  E.

Original Research Article
| Abstract | Full-Text PDF |

Assessing the Information Needs of Farmers: A Case Study of Smallholder of Rubber (Hevea brasiliensis) in Edo and Delta States, Nigeria

Article Number: DRJA60875582
DOI:

Igbinosa, O. F; Onemolease, E. A., Umar, H. Y. and Ogwuche, P.

Original Research Article
| Abstract | Full-Text PDF |

Evaluation of tiger nut (Cyperus esculentus), soya bean (Glycine max) and acha (Digitaria exilis) on the functional properties as weaning food

Article Number: DRJA53173619
DOI:

Bassey. S. O., Ambo, E. E., Inah, G. M. and Ekpo, G. I.

Original Research Article
| Abstract | Full-Text PDF |

Impact of the West Africa Agricultural Productivity Programme (WAAPP) on Beneficiaries: A Case Study of Adopted Villages and Secondary Schools in Edo State, Nigeria

Article Number: DRJA32434936
DOI:

E.O Abolagba, O.O Abolagba, B.N. Agbonkpolor, S.O. Idoko, K. Ijie and P. Imarhiagbe

Original Research Article
| Abstract | Full-Text PDF |

Using Unmarketable Egg Powder as Protein Supplement in Pre Ruminant Lamb Milk Replacer

Article Number: DRJA32438754
DOI:

A. N’DIAYE WEREME, J. F. GRONGNET  and D. GELBCKE

 

Original Research Article
| Abstract | Full-Text PDF |