{"id":6888,"date":"2017-12-20T23:31:04","date_gmt":"2017-12-20T22:31:04","guid":{"rendered":"https:\/\/directresearchpublisher.org\/?post_type=abstract&p=6888"},"modified":"2019-07-06T20:31:23","modified_gmt":"2019-07-06T20:31:23","slug":"microbial-status-of-dried-pepper-capsicum-spp-tomato-lycopersicum-esculentus-and-roselle-hibiscus-sabdariffa-marketed-in-minna-niger-state-nigeria","status":"publish","type":"abstract","link":"https:\/\/directresearchpublisher.org\/drjafs\/abstract\/microbial-status-of-dried-pepper-capsicum-spp-tomato-lycopersicum-esculentus-and-roselle-hibiscus-sabdariffa-marketed-in-minna-niger-state-nigeria\/","title":{"rendered":"Microbial status of dried pepper (capsicum spp.), tomato (Lycopersicum esculentus), and roselle (Hibiscus sabdariffa) marketed in Minna,  Niger State, Nigeria"},"content":{"rendered":"","protected":false},"featured_media":0,"template":"","articles":[8],"_links":{"self":[{"href":"https:\/\/directresearchpublisher.org\/drjafs\/wp-json\/wp\/v2\/abstract\/6888"}],"collection":[{"href":"https:\/\/directresearchpublisher.org\/drjafs\/wp-json\/wp\/v2\/abstract"}],"about":[{"href":"https:\/\/directresearchpublisher.org\/drjafs\/wp-json\/wp\/v2\/types\/abstract"}],"wp:attachment":[{"href":"https:\/\/directresearchpublisher.org\/drjafs\/wp-json\/wp\/v2\/media?parent=6888"}],"wp:term":[{"taxonomy":"articles","embeddable":true,"href":"https:\/\/directresearchpublisher.org\/drjafs\/wp-json\/wp\/v2\/articles?post=6888"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}