{"id":8745,"date":"2022-05-18T10:39:16","date_gmt":"2022-05-18T10:39:16","guid":{"rendered":"https:\/\/directresearchpublisher.org\/drjeit\/?post_type=abstract&p=8745"},"modified":"2022-05-18T10:42:49","modified_gmt":"2022-05-18T10:42:49","slug":"the-effect-of-parameters-and-optimization-of-surface-roughness-and-cutting-temperature-in-turning-of-aisi-1020-carbon-steel-using-taguchi-technique-and-anova","status":"publish","type":"abstract","link":"https:\/\/directresearchpublisher.org\/drjeit\/abstract\/the-effect-of-parameters-and-optimization-of-surface-roughness-and-cutting-temperature-in-turning-of-aisi-1020-carbon-steel-using-taguchi-technique-and-anova\/","title":{"rendered":"The Effect of Parameters and Optimization of Surface Roughness and Cutting Temperature in Turning of AISI 1020 Carbon Steel using Taguchi Technique and ANOVA"},"content":{"rendered":"","protected":false},"featured_media":0,"template":"","articles":[],"_links":{"self":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/abstract\/8745"}],"collection":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/abstract"}],"about":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/types\/abstract"}],"wp:attachment":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/media?parent=8745"}],"wp:term":[{"taxonomy":"articles","embeddable":true,"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/articles?post=8745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}