{"id":8893,"date":"2023-05-01T23:46:14","date_gmt":"2023-05-01T23:46:14","guid":{"rendered":"https:\/\/directresearchpublisher.org\/drjeit\/?post_type=abstract&p=8893"},"modified":"2023-05-01T23:52:10","modified_gmt":"2023-05-01T23:52:10","slug":"assessment-of-physicochemical-characteristics-of-high-protein-rice-flours-obtained-locally-in-the-edo-north-senatorial-districts-and-their-application-in-cupcakes","status":"publish","type":"abstract","link":"https:\/\/directresearchpublisher.org\/drjeit\/abstract\/assessment-of-physicochemical-characteristics-of-high-protein-rice-flours-obtained-locally-in-the-edo-north-senatorial-districts-and-their-application-in-cupcakes\/","title":{"rendered":"Assessment of Physicochemical Characteristics of High Protein Rice Flours Obtained Locally in the Edo-North Senatorial Districts and their Application in Cupcakes"},"content":{"rendered":"","protected":false},"featured_media":0,"template":"","articles":[],"_links":{"self":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/abstract\/8893"}],"collection":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/abstract"}],"about":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/types\/abstract"}],"wp:attachment":[{"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/media?parent=8893"}],"wp:term":[{"taxonomy":"articles","embeddable":true,"href":"https:\/\/directresearchpublisher.org\/drjeit\/wp-json\/wp\/v2\/articles?post=8893"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}