Table of Contents: Vol.3(3), July 2018
Antibacterial Activity and Anti-nutrient Composition of White and RED Allum cepa (Onion)
Akin-Osanaiye, Bukola Catherine and Godwin Gabriel
Full Length Research PaperDOI: https://doi.org/10.26765/DRJPHET.2018.2205 | Article Number: DRJA543972205 | PDF